La Molisana Farfalline N.68

Weight: 500g

Farfalline are tiny butterfly-shaped pasta, a miniature version of farfalle made for soups. La Molisana makes them in Molise from stone-dehulled Italian durum wheat, bronze-drawn for a fine, porous surface.

Use them in clear broths, vegetable soups or a simple pastina with butter and cheese. Children love their little bow shape.

Nutrition: per 100g (uncooked): 351kcal (1489kJ), 1g fat (0.3g saturates), 70g carbohydrate (4g sugars), 3g fibre, 14g protein and 0.02g salt.

• Mini butterflies, shape N.68
• Made with 100% Italian durum wheat semolina
• Bronze-drawn for a rough, sauce-gripping surface
• Great in broths, soups and children's meals
• Contains wheat (gluten). May contain traces of mustard and soya