La Molisana - Pennette Lisce - N.35

Elevate your everyday pasta dishes with the refined craftsmanship of La Molisana Pennette Lisce No. 35. Masterfully produced in Molise, Italy, this elegant, smooth short tubular pasta is extruded using pure mountain spring water and 100% premium stone-dehulled Italian durum wheat semolina. Featuring a high protein index exceeding 14%, it offers exceptional cooking resistance and a firm, satisfying core. Its delicate wall thickness and smooth profile allow it to glide effortlessly through silky cream sauces, rich cheese blends, light herb-infused oils, and delicate vegetable broths.

Product Details

• Size: 500g pack

• Ingredients: Durum wheat semolina, water.

• Allergy Advice: For allergens, see ingredients in bold. Contains wheat (gluten). May contain traces of soy and mustard.

• Cooking Time: 9 minutes

• Smooth Italian Profile: Features a classic, refined smooth surface designed for balanced sauce integration and effortless mouthfeel.

• High-Protein Al Dente Tenacity: Made with premium Italian wheat to guarantee superior cooking performance and structure that resists overcooking.

• Eco-Friendly Packaging: Wrapped in 100% recyclable paper packaging for an environmentally conscious kitchen choice.

Nutritional Values (Per 100g)

• Energy: 1489 kJ / 351 kcal

• Fat: 1.0g (of which Saturates: 0.3g)

• Carbohydrates: 70.0g (of which Sugars: 3.2g)

• Fiber: 3.0g

• Protein: 14.0g

• Salt: 0.02g