D'Amico - Aglio alla Marchigiana
Bring a vibrant, aromatic punch of regional Italian culinary tradition to your grazing table with D'Amico Aglio alla Marchigiana (Marches-Style Garlic in Oil). Inspired by the rustic flavors of the Le Marche region, this unique specialty features whole, tender garlic cloves that undergo a delicate pickling and preservation process. Immersed in a blend of sunflower seed oil and premium extra virgin olive oil, the cloves are seasoned with a fragrant mix of traditional Mediterranean herbs and a subtle touch of spicy red chili pepper (peperoncino).
This expert preparation transforms the garlic, mellowing its harshness into a beautifully balanced, savory profile with mild warmth and a bright, refreshing hint of wine vinegar acidity. Crucially, the texture remains pleasantly soft without ever losing its crisp, structural bite. It serves as a highly versatile pantry staple, making it the ultimate gourmet addition for building an authentic aperitivo or antipasti board, serving straight from the jar on crusty sliced bread, tossing through hot pasta, or topping homemade bruschetta.
Product Details
- Size/Weight: 280g glass jar (Drained weight: 180g).
- Ingredients: Garlic, sunflower seed oil, wine vinegar, extra virgin olive oil, salt, aromatic herbs, chili pepper, acidity regulators (citric acid), antioxidant (ascorbic acid). [1]
- Allergy Advice: Naturally allergen-free. 100% Vegan, vegetarian, and dairy-free. Free from added gluten or artificial preservatives.
- Storage: Store in a cool, dry place away from direct light. Once opened, keep refrigerated with the garlic cloves fully submerged under a layer of oil, and consume within 15 days.
- Authentic Le Marche Heritage: Prepared following generations-old regional recipes to deliver a uniquely sweet, mellow, and herb-infused garlic profile.
- Mellowed Non-Pungent Flavor: The traditional oil-and-vinegar cure tames the aggressive, biting sting of raw garlic, leaving a gentle savoriness that won't overpower your palate.
- Double-Action Antipasto Oil: The leftover herb, chili, and garlic-infused marinating oil can be saved and drizzled directly over grilled meats, seafood, or roasted seasonal vegetables.
