Mulino Bianco - Rigoli
Bring a gentle, sweet touch to your morning ritual with Mulino Bianco Rigoli. Baked in Italy using wheat flour from sustainable agriculture, these delicate shortbread biscuits are beautifully infused with 100% Italian Millefiori (wildflower) honey and skimmed milk. They feature a light, crisp texture and a subtle floral sweetness that makes them an elite breakfast choice for dipping into warm milk, espresso, or tea.
Product Details
- Size: 400g pack (also available in an 800g family pack).
- Ingredients: Wheat flour (69.9%), sugar, sunflower oil, skimmed milk powder, fresh eggs (2.6%), 100% Italian wildflower honey (2%), wheat starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, emulsifier: soy lecithin, flavorings.
- Allergy Advice: For allergens, see ingredients in bold. Contains wheat (gluten), milk, eggs, and soy. May contain traces of nuts, sesame, and mustard.
- 100% Italian Wildflower Honey: Naturally sweetened with premium Italian Millefiori honey harvested from select spring and summer blooms.
- Clean-Label Italian Baking: Carefully baked with sunflower oil and free from palm oil, hydrogenated fats, coloring's, and artificial preservatives.
- Elite Dunking Consistency: Expertly engineered with a crisp, light shortbread structure that absorbs coffee or tea smoothly without crumbling instantly
