Farabella Paccheri Gluten Free

£3.49
250g Gluten free
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About this product

Elevate your pasta night with Farabella Gluten-Free Paccheri, a majestic and stately Neapolitan classic reimagined for wheat-free diets. Masterfully crafted in Italy, these large, smooth tubes are traditionally bronze-die extruded to create a slightly rough surface that allows sauces to cling effortlessly. Made from a premium, digestible blend of corn and rice flour, they maintain a remarkable structural integrity and a firm, satisfying al dente bite. Their grand size and hollow interior make them the ultimate vehicle for rich, chunky meat ragù, heavy cream bases, or luxurious seafood sauces.
Product Details
  • Size: 250g pack
  • Ingredients: Corn flour, rice flour, water.
  • Allergy Advice: Certified gluten-free. Completely wheat-free and egg-free.

  • Grand Neapolitan Tube Shape: Large, hollow cylinders engineered to absorb rich juices or be stuffed with ricotta and baked to perfection.
  • 100% Certified Gluten-Free: Proudly produced in a dedicated, allergen-free Italian facility, ensuring complete safety for celiacs.
  • Robust Texture Retention: Expertly formulated to hold its elegant, wide shape through boiling without collapsing, cracking, or becoming sticky.


Weight
250g
Category
All Pasta