Veroni - Prosciutto - Sliced
03/07/2026
Bring the absolute crown jewel of Italian cured meats to your kitchen with Veroni Sliced Prosciutto Crudo. Handcrafted in Italy using strictly selected, high-quality domestic pork legs, this premium dry-cured ham is prepared following strict centuries-old methods. The meat is rubbed solely with sea salt and air-cured for over a year in specialized climate cellars. This slow, natural maturation allows the ham to develop a beautiful rose-pink hue, a delicate, velvety texture, and a deeply sweet, complex flavor profile. It comes pre-sliced in a fresh-keeping tray to provide an effortless, gourmet upgrade for wrapping around sweet melon slices, stuffing fresh paninis, or anchoring a charcuterie board.
Product Details
- Size/Weight: Available in 70g to 80g pre-sliced trays.
- Ingredients: Pork leg, salt.
- Allergy Advice: Naturally allergen-free. Certified 100% gluten-free, dairy-free, lactose-free, and preservative-free with zero chemical additives. Clean ingredient profile.
- Storage: Keep refrigerated between 0°C and +4°C. Open 10 minutes before serving to let the slices breathe and loosen naturally.
- Two-Ingredient Clean Recipe: Prepared solely using premium domestic pork legs and marine sea salt, completely free from chemical nitrates or artificial preservatives.
- 12+ Months Slow Air-Cure: Matured through specialized regional air-drying windows to convert fats into a sweet, aromatic layer that breaks down delicately.
- Artisan Sliced Precision: Thinly pre-sliced and freshly sealed in a protective tray format to preserve flavor elasticity and prevent the edges from tearing.