La Molisana - Mezzi Rigatoni- Integrali - N.32
Embrace a healthier Mediterranean lifestyle without sacrificing flavor with La Molisana Mezzi Rigatoni Integrali No. 32 (Wholemeal Half Rigatoni). Milled in Campobasso using strictly selected 100% Italian stone-ground durum wheat and pure Matese mountain spring water, this premium whole wheat pasta features short, ridged tubular segments. Extruded through traditional bronze dies to produce an exceptionally rough, porous finish, its wide, hollow centers act like a sponge to lock in seafood tossings, rich creams, or fresh vegetable sauces. Rich in natural dietary fiber, vitamins, and essential minerals, it delivers a robust, satisfying al dente crunch that holds its shape flawlessly and never overcooks.
Product Details
- Size: 500g pack (Packaged in a 100% eco-friendly, recyclable paper bag).
- Ingredients: 100% Italian whole durum wheat semolina, water.
- Allergy Advice: For allergens, see ingredients in bold. Contains wheat (gluten). May contain traces of soy and mustard.
- Cooking Time: 12 minutes.
- 100% Italian Whole Grain: Sourced entirely from an integrated local supply chain, providing a clean, highly digestible source of plant proteins and active antioxidants.
- Bronze-Die Porous Surface: Extruded through authentic bronze plates to give the tubes a signature coarse finish that binds with seasoning and oils flawlessly.
- Fiber-Rich Healthy Choice: Packed with 8g of dietary fiber per 100g serving to optimize digestive well-being and provide superior long-lasting satiety.
