Bauli - Il Pandoro Di Verona (1000g)
Bring the ultimate, majestic taste of an authentic Italian Christmas to your table with the Bauli Il Pandoro di Verona (1000g). Crafted in the historic city of Verona using a legendary recipe perfected since 1922, this family-sized 1kg masterpiece represents the true golden soul of traditional festive baking. The secret behind its world-renowned, cloud-like softness is an artisanal 40-hour slow leavening process utilizing Bauli’s signature live sourdough mother yeast culture.
Completely fruit-free with no raisins or candied citrus pieces, this rich, all-butter brioche cake derives its name—"pan d'oro" or "golden bread"—from the deep golden hue created by premium real butter and fresh eggs. Sculpted into its iconic, grand eight-pointed star shape, it turns into a breath-taking winter mountain peak centerpiece once dusted with the included sachet of velvety icing sugar. Serving 8 to 12 generous portions, this full-sized holiday showstopper is the definitive choice for large family gatherings, a morning coffee-break luxury, or a premium centerpiece for high-end seasonal gift hampers.
Product Details
- Size: 1000g (1kg)
- Ingredients: Wheat flour, fresh eggs, sugar, butter (milk), natural yeast (wheat), emulsifier: mono- and diglycerides of fatty acids; salt, flavourings. Powdered sugar sachet (6%): Sugar, wheat starch, flavourings.
- Allergy Advice: For allergens, see ingredients in bold. May contain traces of Soybeans, Tree Nuts, and Mustard. Suitable for vegetarians. Free of artificial preservatives.
- Centenary Veronese Showstopper: Crafted by Bauli, a master confectionery house with over a century of traditional holiday baking expertise.
- 40-Hour Sourdough Rise: Patiently slow-proofed using a natural mother dough to achieve a uniquely lofty, airy crumb that melts effortlessly in your mouth.
- Grand 1kg Gifting Presentation: The standard full-size cake that provides an eye-catching dessert centerpiece and makes a magnificent, premium gift for holiday hosts.
