La Molisana Maccheroni N.37

Weight: 500g

La Molisana's Maccheroni are short, ridged tubes, rigorously drawn in bronze for a deliciously porous surface. They're made in Molise from Italian durum wheat that is stone-dehulled before milling, with a protein level of around 14.5% for excellent cooking stability.

A comforting all-rounder, they're perfect for macaroni cheese, baked pasta, meat sauces or a simple tomato and basil sauce. The hollow centre fills with sauce in every bite.

Nutrition: per 100g (uncooked): 351kcal (1489kJ), 1g fat (0.3g saturates), 70g carbohydrate (4g sugars), 3g fibre, 14g protein and 0.02g salt.

• Short ridged tubes, shape N.37
• Made with 100% Italian durum wheat semolina
• Bronze-drawn for a rough, sauce-gripping surface
• Perfect for macaroni cheese, bakes and meat sauces
• Contains wheat (gluten). May contain traces of mustard and soya