Grisbi Vicenzi - Gianduia - Vegan

Indulge in a premium, plant-based Italian treat with Grisbì Vegan Gianduia Cookies by Matilde Vicenzi. This version re-imagines the iconic Italian shortbread cookie into a fully vegan, cruelty-free recipe. Each biscuit features an incredibly crisp and golden shortcrust pastry shell that holds a generous core of smooth, velvety gianduia cream. Blending premium cocoa powder with aromatic hazelnut paste, it achieves the exact melt-in-the-mouth luxury of the classic original without using any animal products. Certified by VeganOK and baked entirely without palm oil, it makes a sophisticated guilt-free indulgence to pair alongside your favorite morning coffee, afternoon espresso, or plant-based tea.