Bauli - Il Pandoro - chocolate
Bring a decadent, velvety twist to an iconic Italian holiday tradition with the Bauli Il Pandoro al Cioccolato (750g). Perfectly engineered by the legendary Verona bakery with over a century of heritage since 1922, this premium festive cake takes the simplicity of classic Veronese holiday bread and fills it with pure chocolate luxury. The golden dough is slowly and naturally leavened over many hours using a nurtured sourdough starter, yielding an exceptionally tall, uniform, and cloud-like texture that melts effortlessly in your mouth.
Completely fruit-free with no raisins or candied citrus pieces, the rich, all-butter crumb features a hidden heart of smooth, premium chocolate cream. Shaped like a magnificent eight-pointed star, it transforms into a breathtaking holiday dessert centerpiece once dusted with the included sachet of sweetened cocoa powder. It is the ultimate festive indulgence to share with loved ones, a luxurious treat to enjoy alongside an afternoon espresso, or a premium addition to seasonal food hampers.
Product Details
- Size: 750g box
- Ingredients: Includes wheat flour, eggs, sugar, butter, natural yeast, and a rich chocolate cream filling, complete with a separate sweetened cocoa powder sachet.
- Allergy Advice: Contains wheat, eggs, and milk; may contain soybeans, tree nuts, and mustard. Suitable for vegetarians.
- Key Highlights: Features a luscious chocolate cream core inside a slow-risen, traditional star-shaped dough, finished with a custom cocoa dusting instead of standard icing sugar
