Matilde Vicenzi Grisbi Hazelnut Cream Biscuit

Weight: 135g

Grisbì Hazelnut from Matilde Vicenzi is a crumbly shortcrust biscuit with a velvety hazelnut cream inside, made with 16% hazelnut paste in the filling.

Grisbì are made with barn eggs. Enjoy them with a coffee or tea, or try them straight from the fridge for a cool, firmer filling.

Nutrition: per 100g: 541kcal (2257kJ), 32g fat (13g saturates), 56g carbohydrate (30g sugars), 2.1g fibre, 6.1g protein and 0.62g salt.

• Shortcrust biscuits filled with hazelnut cream
• 16% hazelnut paste in the cream
• Made with barn eggs
• Contains wheat, hazelnuts, milk, eggs and soy; may contain peanuts, other nuts and mustard