Pavesi - Cracker with salt granules
Enjoy Italy's original savory crispbread with Gran Pavesi Crackers Salati (Crackers With Surface Salt Grains). Baked since 1955 following a cherished, traditional Italian recipe, these iconic golden crackers melt effortlessly in your mouth. Enhanced by a delicate sprinkle of coarse sea salt grains on the surface, they deliver a highly flavorful wheat taste with an intensely satisfying, crispy, and flaky snap. They are the ultimate everyday choice for spreading with soft cheeses, balancing cured cold cuts, or substituting bread alongside fresh salads and hot soups.
Product Details
- Size: 560g family pack (Contains 18 individual single-portion fresh-saving pocket packs).
- Ingredients: Wheat flour (94%), soybean oil, barley and corn malt extract, salt (1.7%), acidity regulator: sodium hydrogen carbonate, malted barley flour, yeast. [1]
- Allergy Advice: For allergens, see ingredients in bold. Contains wheat and barley (gluten), and soy. May contain traces of milk, eggs, mustard, sesame seeds, peanuts, and nuts. Free from palm oil and hydrogenated fats. Suitable for vegetarians and vegans.
- Italy’s Original 1955 Cracker: Crafted by Pavesi using decades of baking expertise to guarantee a uniquely airy, multi-layered, and flaky texture.
- Salted Surface Finish: Specially baked with a coarse salt granule topping to provide an enhanced savory punch and a delightful texture.
- 18 Freshness-Pocket Packs: The massive 560g pantry size is divided into distinct single portions to protect the signature crispy crunch on the go
