Bauli - Il Pandoro Di Verona (1000g) 06/2027
Bring the ultimate, majestic taste of an authentic Italian Christmas to your table with the Bauli Il Pandoro di Verona (1000g). Crafted in the historic city of Verona using a legendary recipe perfected since 1922, this family-sized 1kg masterpiece represents the true golden soul of traditional festive baking. The secret behind its world-renowned, cloud-like softness is an artisanal 40-hour slow leavening process utilizing Bauli’s signature live sourdough mother yeast culture.
Completely fruit-free with no raisins or candied citrus pieces, this rich, all-butter brioche cake derives its name—"pan d'oro" or "golden bread"—from the deep golden hue created by premium real butter and fresh eggs. Sculpted into its iconic, grand eight-pointed star shape, it turns into a breath-taking winter mountain peak centerpiece once dusted with the included sachet of velvety icing sugar. Serving 8 to 12 generous portions, this full-sized holiday showstopper is the definitive choice for large family gatherings, a morning coffee-break luxury, or a premium centerpiece for high-end seasonal gift hampers.
Product Details
- Size: 1000g (1kg)
- Ingredients: Wheat flour, fresh eggs, sugar, butter (milk), natural yeast (wheat), emulsifier: mono- and diglycerides of fatty acids; salt, flavourings. Powdered sugar sachet (6%): Sugar, wheat starch, flavourings.
- Allergy Advice: For allergens, see ingredients in bold. May contain traces of Soybeans, Tree Nuts, and Mustard. Suitable for vegetarians. Free of artificial preservatives.
- Centenary Veronese Showstopper: Crafted by Bauli, a master confectionery house with over a century of traditional holiday baking expertise.
- 40-Hour Sourdough Rise: Patiently slow-proofed using a natural mother dough to achieve a uniquely lofty, airy crumb that melts effortlessly in your mouth.
- Grand 1kg Gifting Presentation: The standard full-size cake that provides an eye-catching dessert centerpiece and makes a magnificent, premium gift for holiday hosts.
