Pasticceria Venezia - Vegan - Panettone
24/03/2027
Weight: 500g
Product Description
Share the Christmas classic with everyone at the table with Pasticceria Venezia Vegan Panettone Classico. It keeps the authentic taste and texture of a traditional Italian panettone but is made entirely without animal ingredients. The dough is leavened for 24 hours with natural sourdough, giving a rich, fluffy crumb.
Plump sultanas and candied orange peel are folded through the dough, with a “buttery” flavour, bright citrus notes and a hint of vanilla bean. Enjoy it at any time of day, with a morning coffee or as a festive dessert. It’s a thoughtful choice for vegan guests and anyone avoiding dairy and eggs.
Ingredients and Allergy Advice
Made with wheat flour, sultanas (16%), sugar, sunflower oil, sourdough (7%), candied orange peel (4%), emulsifiers (mono and diglycerides of fatty acids, sunflower lecithin), shea butter, invert sugar syrup, pea flour, salt, malted wheat flour and natural citrus and vanilla bean flavourings. Contains wheat (gluten).
Key Features
- Vegan: made without milk, eggs or butter
- Sultanas and candied orange peel in a soft, fluffy crumb
- Leavened for 24 hours with natural sourdough
- Made in Italy by Pasticceria Venezia
- Ideal for gifting, sharing and festive entertaining