{"title":"Vegan","description":null,"products":[{"product_id":"new-7","title":"Pasticceria Venezia - Vegan - Panettone","description":"\u003cp\u003e24\/03\/2027\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight: 500g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eShare the Christmas classic with everyone at the table with Pasticceria Venezia Vegan Panettone Classico. It keeps the authentic taste and texture of a traditional Italian panettone but is made entirely without animal ingredients. The dough is leavened for 24 hours with natural sourdough, giving a rich, fluffy crumb.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePlump sultanas and candied orange peel are folded through the dough, with a “buttery” flavour, bright citrus notes and a hint of vanilla bean. Enjoy it at any time of day, with a morning coffee or as a festive dessert. It’s a thoughtful choice for vegan guests and anyone avoiding dairy and eggs.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients and Allergy Advice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMade with wheat flour, sultanas (16%), sugar, sunflower oil, sourdough (7%), candied orange peel (4%), emulsifiers (mono and diglycerides of fatty acids, sunflower lecithin), shea butter, invert sugar syrup, pea flour, salt, malted wheat flour and natural citrus and vanilla bean flavourings. Contains wheat (gluten).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eVegan: made without milk, eggs or butter\u003c\/li\u003e\n\u003cli\u003eSultanas and candied orange peel in a soft, fluffy crumb\u003c\/li\u003e\n\u003cli\u003eLeavened for 24 hours with natural sourdough\u003c\/li\u003e\n\u003cli\u003eMade in Italy by Pasticceria Venezia\u003c\/li\u003e\n\u003cli\u003eIdeal for gifting, sharing and festive entertaining\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Italian Shop","offers":[{"title":"Default Title","offer_id":40970281713837,"sku":"595","price":14.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2786\/0986\/files\/rn-image_picker_lib_temp_0895dfc8-3092-4fb3-a366-67c832fc8540.png?v=1761904829"},{"product_id":"new-11","title":"Pasticceria Venezia - Vegan - Panettone-  Choc Drop","description":"\u003cp\u003e24\/03\/2027\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight: 500g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProduct Description\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eShare the Christmas tradition with everyone at the table with Pasticceria Venezia Vegan Panettone with Chocolate Drops. Pasticceria Venezia has been making panettone by the traditional method since 1932, and this plant-based version is made with organic spelt flour and natural sourdough yeast. It has a light, airy crumb and is made without milk, eggs or butter.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eGenerous dark chocolate drops, about 12% of the cake, are folded through the dough, with a delicate natural vanilla aroma and a hint of orange and lemon. The slow rise gives a soft, fragrant texture that makes it a treat with coffee or as a festive dessert. It’s a thoughtful choice for vegan guests and anyone avoiding dairy and eggs.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eVegan: made without milk, eggs or butter\u003c\/li\u003e\n\u003cli\u003eOrganic spelt flour with 12% dark chocolate drops\u003c\/li\u003e\n\u003cli\u003eRaised with natural sourdough yeast\u003c\/li\u003e\n\u003cli\u003eMade in Italy by Pasticceria Venezia since 1932\u003c\/li\u003e\n\u003cli\u003eIdeal for gifting, sharing and festive entertaining\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Italian Shop","offers":[{"title":"Default Title","offer_id":40970286170285,"sku":"637","price":15.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2786\/0986\/files\/rn-image_picker_lib_temp_5dfd2548-7985-46f1-a67d-ce4768513deb.png?v=1761904758"},{"product_id":"grisbi-vicenzi-gianduia-vegan","title":"Matilde Vicenzi - Grisbi -  Gianduia - Vegan","description":"\u003cp\u003e\u003cstrong\u003eWeight: 135g\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eGrisbì Vegan Gianduja is Matilde Vicenzi's plant-based take on the classic: a crumbly shortcrust biscuit with a rich gianduja (chocolate and hazelnut) cream, made without eggs, milk or butter.\u003c\/p\u003e\u003cp\u003eThe filling makes up 40% of each biscuit and is made with hazelnut paste and cocoa, so it's just as indulgent as the original Grisbì. Every ingredient in the recipe is plant-based.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNutrition:\u003c\/strong\u003e per 100g: 540kcal (2256kJ), 32g fat (11g saturates), 56g carbohydrate (30g sugars), 2.1g fibre, 6.1g protein and 0.62g salt.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eVegan shortcrust biscuits filled with gianduja cream\u003c\/li\u003e\n\u003cli\u003eMade with hazelnut paste and cocoa\u003c\/li\u003e\n\u003cli\u003eNo eggs, milk or butter in the recipe\u003c\/li\u003e\n\u003cli\u003eContains wheat, soy and hazelnuts; may contain peanuts, milk, eggs, other nuts and mustard\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Italian Shop","offers":[{"title":"Default Title","offer_id":44273290412286,"sku":null,"price":2.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2786\/0986\/files\/GRISBIVEGANCHOCOLATE_1.webp?v=1697190870"}],"url":"https:\/\/italianfoodshop.co.uk\/collections\/vegan.oembed","provider":"The Italian Shop","version":"1.0","type":"link"}